WHERE AROMA BEGINS | OOLONG

Explore Chinese loose leaf oolong tea through three distinct flavour profiles. Whether you enjoy a fresh floral aroma, a roasted mineral finish or honeyed sweetness, compare the tasting notes below to find a starting point for your next cup.

Tie Guan Yin Oolong combines sweet orchid aromas with a smooth, buttery texture and fresh green notes. For a deeper roasted profile, Da Hong Pao brings together floral aromas and a lingering mineral finish. Fenghuang Dancong offers a fragrant, honeyed character, with a golden-orange infusion and a sweet finish.

New to oolong? Start with the flavour description that sounds most appealing, then compare it with a different style. Browse each tea's available sizes and brewing instructions to plan your first infusion. The collection also includes Ancient Method Oolong, with roasted plum, dark caramel and mineral notes.

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  • ANCIENT METHOD OOLONG

    ANCIENT METHOD OOLONG

  • DA HONG PAO

    DA HONG PAO

  • TIE GUAN YIN OOLONG

    TIE GUAN YIN OOLONG

  • ORGANIC OOLONG

    ORGANIC OOLONG

  • FENGHUANG DANCONG

    FENGHUANG DANCONG