MI XIANG JIN LUO
BAG (1 OZ | ~28G)
$22.00
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MI XIANG JIN LUO
Yunnan Golden Snail Black Tea
Honeyed • Malty • Smooth
Carefully crafted from tender Yunnan tea buds and young leaves, these tightly curled golden spirals slowly unfurl as they steep. The luminous amber-red infusion reveals a rich, natural honey aroma, complemented by notes of roasted malt and subtle cocoa. Silky and full-bodied, it finishes with a mellow sweetness that lingers beautifully.
Fully oxidized • Contains caffeine
$22.00
About MI XIANG JIN LUO
Cultivated among the mist-covered mountains of Yunnan Province, tender tea buds and young leaves are carefully withered, rolled into distinctive golden spirals, fully oxidized, and gently dried. When steeped, the tightly curled leaves gradually unfurl to produce a luminous amber-red infusion. Its naturally honeyed fragrance is layered with roasted malt, subtle cocoa, and delicate dried-fruit undertones, creating a rich yet remarkably smooth character with a deep, lingering sweetness and minimal astringency.
Origin: Yunnan Province, China
Brewing ▼
- 1–2 tsp (3–4g) per 8oz/250ml of water
- 195°F / 90°C
- Brew 2–3 minutes
- Good for 3–4 infusions
